The charm of the Great British pub meets delicious gastropub grub with Chef Nico Simeone’s latest venture – Public House. Complete with Chesterfield seating and reclaimed wooden fixtures, the pub features rustic interiors which ooze homeliness and warmth.
Using the finest seasonal ingredients, the gastropub will serve up a selection of hearty Great British classics from crispy beer battered fish of the day to the humble Sunday roast. To wash it all down, the pub will also be fully stocked with an extensive range of beers, pale ales and fine spirits for guests to enjoy. So whether you are looking for a hearty Sunday lunch or just a wee dram, Nico’s Public House will be here to welcome you with open arms.
333 Great Western Road, Glasgow, G4 9HS